SOUTH BURLINGTON, Vt. -
There's good and bad news for people flying for Thanksgiving.
AAA predicts fewer people will fly compared to last year. But there are strict security rules that could put a damper on Thanksgiving dinner if you don't plan ahead.
With thoughts of family and Thanksgiving, Vermont federal security director Bruce McDonald wants you to also remember TSA rules.
"The reason we have these liquids, aerosols, and gels rules are any of one of which can easily be disguised as an explosive," says McDonald.
Your carry on bag is ready to go if the liquids, aerosols, and gels are 3.4 ounces or less and in a clear plastic bag.
The rules might be easy most of the time. But think twice before bringing a Thanksgiving side dish. From wine to cranberry sauce to jams, they have to be less than 3.4 ounces to be carried on-board.
"It's better off to package it well and put it in your checked baggage," says McDonald.
If you're picking up a last minute gift be careful how you pack it because it might not get to your final destination. That's because Vermont's signature product maple syrup also falls under the liquids rules.
TSA says pies and cakes can be carried on-board. But they might require additional screening.
